Private Applicator Record Requirements

Certified private applicators, as defined by federal law, are private property owners or their employees who apply restricted-use pesticides to their own properties for the purposes of producing an agricultural commodity or on their associated non-cropland. This encompasses farms, ranches, forests, greenhouses, and nurseries. The 1990 Farm Bill, also known as the Food, Agriculture, Conservation, and Trade Act, is administered by the USDA Agricultural Marketing Service (USDA-AMS), and requires private applicators to keep records.

  • on all applications of federally “restricted-use” pesticides, even spot-spray applications
  • records must be recorded within 14 days of the application
  • records must be retained for a minimum of 2 years

States and Territories under USDA Pesticide Recordkeeping Regulations

    • Alabama
    • Alaska
    • Arkansas
    • Delaware
    • Georgia
    • Idaho
    • Illinois
    • Iowa
    • Kansas
    • Kentucky
  • Louisiana
  • Mischigan
  • Mississippi
  • Missouri
  • Montana
  • New Mexico
  • New York
  • Oklahoma
  • Oregon

USDA-AMS regulates and does compliance inspections for recordkeeping in the above-listed 27 states and 3 territories. They have a wealth of information on their web site, including a manual and record forms. States hyperlinked above offer the choice for using USDA-AMS’s form or their state’s form.

 States under State Pesticide Recordkeeping Regulations

The other 23 states (listed above) regulate recordkeeping and have placed the USDA-AMS and additional state requirements into their own laws or regulations. Some states require records for any pesticide applied. State compliance officers conduct enforcement. Requirements vary significantly from state to state; some examples follow.

  • record all pesticide applications, not only restricted-use pesticides
  • additional recordkeeping items, including wind direction, wind speed, and air temperature
  • complete the record in a specified time period that is less than 14 days
  • retain records for greater than 2 years
  • mandatory record reporting

Hyperlinks above direct you to state recordkeeping forms. Use of a state’s form may be voluntary, but it captures the required items.

Worker Protection Standards Records

Farm, forest, nursery, or greenhouse businesses, who employ pesticide handlers or agricultural workers and have their employees entering treated areas within 30 days of a pesticide application, must comply with the federal Worker Protection Standards (WPS) and its corresponding recordkeeping requirements (Nebraska web guide). WPS requirements are for any pesticide application. These records ensure that employees of agricultural establishments have access to information about what has been applied and all restricted-entry intervals. USDA-AMS and several states have combined WPS and application record requirements on one form; a good example is North Carolina State University’s Private Applicator Form.

Below is a list of USDA and WPS requirement descriptions for each recordkeeping item. For several of these items you must reference the pesticide label.

Private Applicator Recordkeeping Items and Detailed Descriptions

  • USDA denotes requirements for restricted-use pesticide applications
  • WPS denotes requirements for worker safety information
USDA Name of Certified Private Applicator: certified applicator who did the application or supervised a non-certified person
USDA Private Applicator Certification (applicator license) Number: state certification (applicator license) number
USDA& WPS Date of Application: month, day, year of application
USDA& WPS Brand Name/Product Name: name by which the manufacturer sells that product formulation (i.e., Roundup Original or Roundup Ultra, but not the active ingredient glyphosate). If you tank mix products, each restricted-use product name must be listed. (i.e., Tordon 22K and Banvel SGF)
USDA& WPS EPA Registration Number (EPA Reg. No.): listed just under the active ingredient statement on most product labels. Make sure you write down the EPA Reg. No and not the EPA Establishment Number (EPA Est. No). Look for something similar to EPA Reg. No xxx-xxx-xx. If an SLN labeled product is applied, record its registration number as well.
USDA Total Amount of Undiluted Pesticide Applied or Used: this is the amount of pesticide product only applied to the entire application area; rate of product times the area covered. For example, 2 pints per acre times 40 acres is equal to 80 pints total amount applied. This is not the amount of spray batch applied which includes water, nor is it the percent active ingredient in the product.
USDA Crop, Commodity, Stored Product, or Site: what you made the application to, such as potatoes, elm trees, stored barley, dairy cows
USDA Physical Location of Treated Area: location of the field, forest, nursery, such as section, township, range. It can include maps or written descriptions or a USDA identification system such as those used by the Farm Service Agency or Natural Resources Conservation Service which involves maps and a numbering system to identify field locations. It can also be the legal property description, as listed on the deed of trust or county/city records, or an applicator generated identification system that accurately identifies the location of the application. If location is a greenhouse or nursery, identify it by a name and location.
USDA Size of Treated Area (area or volume): Record this information in the unit of measure, such as acres, linear feet, bushels, cubic feet, number of animals, etc. Use the unit expressed on the label for the product you applied. For example, 450 acres, spot treatment, 100 head of cattle, 1,000 potted ornamental plants, 40 linear feet, 250 bushels, 1,000 cubic feet, 50 trees.
WPS Time of Application: Record both the start and stop times. This determines the start and end of a restricted-entry interval
WPS Active Ingredients: common name of the active ingredients is found in the ingredient statement. For example, glyphosate is listed in the active ingredient statement of the formulated product Roundup Ultra. If the label does not list the common name of the active ingredient, find it on the Material Safety Data Sheet.
WPS Restricted-Entry Interval: all agricultural labels have a restricted-entry interval, usually found in the Agricultural Use Requirements box. Ranches are exempt from WPS.

Recording spot treatments

Spot treatments are useful in certain situations, particularly for noxious weed control. In this case, a spot treatment is defined as a single-day use of a restricted-use product where the total area treated is less than 1/10 of an acre. This could be 1/10 of an acre of weeds within a 5-acre pasture. Spot treatments require the following records.

Date of application including month, day and year Brand or product name and the EPA registration number Total amount of pesticide applied Location of the pesticide application designated as “spot application” followed by a description. For example, “spot treatment–treated for noxious weeds in Fields A and C”, or “spot treatment along road to grain bins”

A workbook that was initially developed by North Carolina State University for USDA-AMS Private Applicator Recordkeeping can be obtained from any of the following contacts

email: amspesticide.records@usda.gov phone: 703-330-7826 mail: USDA-AMS, Pesticide Records Branch, 8609 Sudley Road, Suite 203, Manasas, VA 20110-4582

Failure to comply with USDA-AMS requirements are subject to a civil penalty of not more than $650 for the first offense and not less than $1,100 for each violation for subsequent offenses. States that have recordkeeping regulations conduct their own enforcement and have their own penalty matrix for recordkeeping violations.

References Cited

Fishel, F.M. 2006. Restricted-use Pesticides. Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published March 2005. Revised July 2006. PI-36

USDA Agricultural Marketing Service web site for private applicator recordkeeping.

 

Authored by Carol Ramsay

Washington State University Extension